2 CAR § 192-101. Definitions

        2 CAR § 192-101. Definitions.

        As used in this part:

                (1)(A) "B-brand" means a "B"-shaped hot brand that identifies cattle as brucellosis positive and shall be sold for slaughter only.

                        (B) B-branding is to be used in the disposition of cattle that may be eligible for federal indemnification or other compensation;

                (2) "Quarantine feedlot" means a confined area under state brucellosis quarantine that has been approved by the state animal health official and the Animal and Plant Health Inspection Service AVIC and is maintained for feeding cattle and/or bison of unknown or brucellosis-exposed status, with limited provisions for pasturing or grazing;

                (3) "S-brand" means an S-shaped hot brand that identifies cattle as brucellosis exposed, untested, or positive and shall be sold for slaughter only;

                (4) "Slaughter" means animals butchered and processed into meat products;

                (5) "Uniform Methods and Rules" means the United States Department of Agriculture's rules for the eradication of brucellosis;

                (6) "VIC" means veterinarian in charge; and

                (7) "VS Form 1-27" means a United States Department of Agriculture federal document for the movement of livestock.



	
		
		
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		<p class="cs569C5D77"><span class="csFEA72C16">        2 CAR &sect; 192-101.</span><span class="cs629CA65"> </span><span class="csFEA72C16">Definitions.</span></p><p class="cs569C5D77"><span class="cs629CA65">        As used in this part: </span></p><p class="cs569C5D77"><span class="cs629CA65">                (1)(A) &quot;B-brand&quot; means a &quot;B&quot;-shaped hot brand that identifies cattle as brucellosis positive and shall be sold for slaughter only. </span></p><p class="cs569C5D77"><span class="cs629CA65">                        (B) B-branding is to be used in the disposition of cattle that may be eligible for federal indemnification or other compensation;</span></p><p class="cs569C5D77"><span class="cs629CA65">                (2) &quot;Quarantine feedlot&quot; means a confined area under state brucellosis quarantine that has been approved by the state animal health official and the Animal and Plant Health Inspection Service AVIC and is maintained for feeding cattle and/or bison of unknown or brucellosis-exposed status, with limited provisions for pasturing or grazing;</span></p><p class="cs569C5D77"><span class="cs629CA65">                (3) &quot;S-brand&quot; means an S-shaped hot brand that identifies cattle as brucellosis exposed, untested, or positive and shall be sold for slaughter only;</span></p><p class="cs569C5D77"><span class="cs629CA65">                (4) &quot;Slaughter&quot; means animals butchered and processed into meat products;</span></p><p class="cs569C5D77"><span class="cs629CA65">                (5) &quot;Uniform Methods and Rules&quot; means the United States Department of Agriculture&#39;s rules for the eradication of brucellosis; </span></p><p class="cs569C5D77"><span class="cs629CA65">                (6) &quot;VIC&quot; means veterinarian in charge; and </span></p><p class="cs569C5D77"><span class="cs629CA65">                (7) &quot;VS Form 1-27&quot; means a United States Department of Agriculture federal document for the movement of livestock.</span></p>
"AVIC" means area veterinarian in charge.
Arkansas Code § 2-33-107